Cakes & Pastries
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Double Chocolate Cake 20cm / 8″
Decadent chocolate cake with a rich chocolate ganache.
$36.50
Chocolate Raspberry Berry (20cm / 8″)
Rich, moist chocolate and raspberry cake. *Vegan
$37.50
Lemon Sour Cake (20cm / 8”)
Gets soaked in lemon syrup while still warm, making it incredibly moist.
$29
Salted Caramel Donut
Cream (milk), Cream stabiliser (stabiliser 400, modified starch 1422, gelatine), Golden syrup, Condensed milk, Butter (milk).
$5.99
Chocolate Donut
Cream (milk), Cream stabiliser (stabiliser 400, modified starch 1422, gelatine), Chocolate (Sugar, Cocoa mass, Cocoa butter, Emulsifier [soy lecithin, 476], Flavour, Milk solids.
$5.20
Lemon Sherbet Donut
Cream (milk), Cream stabiliser (stabiliser 400, modified starch 1422, gelatine), Golden syrup, Condensed milk, Butter (milk).
$5.99
Wraps
$6.99
Sandwiches
$6.99
Lamingtons
$4.50
Crème Donut
$5.99
Cakes 8”
$39.99
Lamingtons
$4.50
Pain Au Chocolate
Wheat flour, Butter (milk), Milk, Chocolate (Sugar, Cocoa butter, Enulsifier (Soy Leccithin, 476), Flavour, Milk solids), Sugar, Egg, Yeast, Custard powder [colour 102, 124, 110], Salt, Malt flour, Vitamin c [300].
$5.20
Custard Squares
Cream custard [cream, milk, sugar, custard powder (maize starch, wheat starch, flavour, colours (110,124,102,122), kirsch, gelatine], pastry (margarine, wheat flour, butter, salt, malt flour), icing (icing sugar, cocoa powder, water).
$4.99
Carrot Cake
Sugar, Wheat flour, Egg, Pineapple 10%, Carrots 9%, Canola oil, Chopped walnuts, Cream cheese, Butter, Cinnamon, Salt, Baking soda [Sodium bicarbonate (500)], Baking powder [Raising agent (500, 450), Free flow agent (170), Maize starch], Vanilla essence.
$4.99
Coffee & Choc
$4
Coffee & Muffin
$5
Muffins
$3
Cheese Scones
$5.50
Mini Belgians
$14.99
Ginerbred Man
$5.99
Plum and Hazelnut Tart (17cm / 7”)
Short paste crust with a moist nut cake and black doris plums.
$25.50
Carrot Cake (20cm / 8″)
Moist carrot cake topped with a cream cheese icing.
$29
Passionfruit & Coconut Cake (20cm / 8″)
A light, smooth tropical cake topped with passionfruit butter icing.
$29
Black Forrest Torte (22cm)
Rich chocolate mousse, paired with cherries, cream and kirsch.
$49.50
Lemon Meringue (20cm / 8″)
Zesty, sweet and sticky
$25.50
Orange Almond Cake (20cm/8”)
Zesty, nutty cake, made using Homegrown Juice Co. raw, cold pasteurised Orange Juice.
$36.50
For cakes and pastries order:
Note: Orders must be sent before 4pm
